Billionaire BBQ Seasoning

Brown Sugar, Sea Salt, Smoked Paprika, Black Pepper, Garlic, Onion, Mustard Seed, Cayenne Pepper, Rice Hulls (Anti-Caking)

Our Billionaire BBQ Seasoning is manufactured in a facility that processes other products which may contain dairy, and soybeans. 

Allergen Control: 

Our manufacturing facilities prioritize allergen control and food safety, adhering to strict protocols approved and inspected by the Utah Department of Agriculture and Food(UDAF) and the Good Manufacturing Practices (GMP) certification process. These measures help minimize the risk of cross-contact and ensure the highest level of food safety.

To prevent cross-contamination, we implement the following controls:

• Dedicated sanitation procedures, including full equipment washdowns and ATP swab testing to verify cleanliness between production runs.
• Production scheduling strategies to separate allergen-containing products from non-allergen runs when possible.
• Strict raw material handling and storage procedures to keep allergens segregated.

Q: What are the ingredients?

Brown sugar, sea salt, smoked paprika, black pepper, garlic, onion, mustard seed, cayenne pepper, and rice hulls (anti-caking). It’s a bold, sweet, smoky blend with just the right amount of heat.

Q: Is it gluten-free?

A: Yes! It’s made in a dedicated gluten-free facility and is made without gluten.

Q: Is it made without common allergens?

A: Yes—it’s made without gluten, dairy, soy, nuts, corn, sesame, and seed oils. (Note: it contains mustard seed, a known allergen.)

Q: What makes this BBQ seasoning different from other sweet rubs?

A: Most BBQ rubs are packed with preservatives, artificial flavors, or low-quality sugars. Billionaire BBQ uses real brown sugar, no MSG, and no fillers, with a smoky-sweet flavor that actually tastes like something you'd find at a high-end BBQ joint.

Q: What’s the serving size and how many servings per bottle?

A: Serving size is ¼ teaspoon, and each bottle contains approximately 42 servings.

Q: How much sodium is in each serving?

A: Each ¼ teaspoon serving contains 130mg of sodium, which is lower than most traditional BBQ rubs.

Q: Is it spicy?

A: It has a gentle kick thanks to cayenne pepper, but it’s not too spicy—just a warm, balanced heat that pairs perfectly with the sweetness of the brown sugar.

Q: What does it taste best on?

A: Top uses include bacon (for that classic “billionaire bacon”), pork ribs, pulled pork, brisket, grilled chicken, roasted sweet potatoes, salmon, and even veggies. It’s incredibly versatile.

Q: Is it vegan?

A: Yes! Despite the name, Billionaire BBQ contains no animal products and is completely plant-based.

Q: Can I use it as a dry rub or general seasoning?

A: Absolutely! Use it as a dry rub for meat, sprinkle it over finished dishes, or stir it into sauces, dips, or marinades for that rich, smoky-sweet flavor.

Q: Is it shelf-stable?

A: Yes. Store in a cool, dry place. It will stay fresh for up to two years from the date of manufacture.

Q: Is it non-GMO?

A: Yes. All ingredients used are non-GMO and responsibly sourced.

Q: Why is it called “Billionaire” BBQ?

A: Because it brings luxurious flavor to everyday meals. Originally crafted to make billionaire candied bacon in the oven, this seasoning adds high-end BBQ vibes to everything it touches—with clean ingredients your family can trust.