Asian Cucumber Salad

Serves: 2–4 | Prep Time: 5 minutes | Chill Time: 10 minutes (optional)

The crunch you’ve been craving! This CMM Asian Cucumber Salad is light, refreshing, and packed with flavor thanks to our Teriyaki Mix. It’s the perfect 5-minute side dish for your favorite Asian-inspired meals.

Ingredients:

• 1 English cucumber, thinly sliced
• 1/4 cup rice wine vinegar
• 1 tablespoon toasted sesame oil
• 1 teaspoon honey
• 2 tablespoons CMM Teriyaki Mix & Marinade
• Optional: Sesame seeds or red pepper flakes for garnish

Instructions:

1. Slice the English cucumber into thin rounds and place them in a medium bowl.
2. In a small jar or bowl, whisk together the rice wine vinegar, toasted sesame oil, honey, and CMM Teriyaki Mix & Marinade until the mixture is well-combined.
3. Drizzle the dressing over the cucumbers.
4. Toss gently to ensure every slice is coated in the teriyaki mixture.
5. Pro-Tip: Let the salad sit in the refrigerator for at least 10 minutes before serving. This allows the cucumbers to slightly pickle and absorb the savory flavors.
6. Give it one last toss and garnish with sesame seeds or red pepper flakes if desired.