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Clean Monday Meals

Chicken Ramen Seasoning Mix

Chicken Ramen Seasoning Mix

Regular price $21.00
Regular price Sale price $21.00
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In 2020 our Daughter, Kolbie (age 12 at the time), was diagnosed with Diabetes & shortly after, Celiac disease. Kolbie loved Ramen noodles before her diagnosis as an occasional after-school meal. I know how it stinks to lose food you once loved. I was determined to find or create Ramen to make her feel normal. All the gluten-free Ramen I could find online didn't taste as good as we'd hoped, and they had ingredients I didn't want her to eat. Unable to find one, I came up with a blend that we fell in love with and just kept a mason jar of it in my spice cabinet at all times for her.

After a couple of years and enough people asking me if they could buy a bottle of my seasoning, I finally took a leap of faith. I found a manufacturer to help me mass produce it, and just like that, it turned into a business I never expected, with more seasonings on the way. 

My Chicken Ramen Seasoning has all the flavors you love about Ramen and none of the MSG or other nasty stuff. I use Gluten-Free Rice noodles (because I'm Celiac), but my seasoning tastes amazing with whatever noodle you'd prefer.

We created a custom bouillon mix since all bullion mixes had extra additives like palm oil, yeast extract, or soybean oil. We wanted to be as allergy-friendly as possible, and we are excited to announce that it's free from soy, nut, MSG, gluten, dairy, egg and shellfish.  

But do not limit yourself to thinking this seasoning is to be used only in ramen.  It works amazingly well as an all-purpose chicken seasoning. I currently use it on chicken, soups, broths, salmon, rice, vegetables, a chicken bouillon replacement. Please, be creative and let me know what other uses you've found and tag me on social media @cleanmondaymeals.  

Ingredient List:

Chicken Bouillon (Nutritional Yeast, Organic Chicken Stock, Salt, Vegetable Blend (Potato, Garlic, Onion, Celery), Salt, Garlic, Sugar, Onion, Turmeric (for color), Thyme, and Paprika


The two-year shelf life on unopened bottles. Store out of direct sunlight and in a cool, dry location. 

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    Gluten-Free Ramen Noodles

    1 square @lotusfoods rice ramen (I get mine at Costco)
    1 1/2 cup chicken bone broth (I love @pacificfoods brand)
    1 TBSP grass-fed butter
    1/2 TBSP Clean Monday Meals Ramen Seasoning Mix
    1-2 eggs (optional)
    Shredded chicken (optional)
    Veggies (optional)

    Combine bone broth and butter into a saucepan. Bring to a rolling boil and add seasoning. Add ramen square and let boil for 1 minute, then pull a part with a fork and turn to low and cook for 3 minutes. Cook your egg while the ramen is finishing and add to the top.


    Customer Reviews

    Based on 292 reviews
    Jennifer Fonti
    Tastes like Ramen from the store

    My daughter loves Ramen Noodle, but now that she is NCGS, we are trying to replace all the food she loves with gluten-free versions. We found the rice ramen noodles at BJs and when we added this seasoning, it tasted just like the store brought one.


    Love it! It’s so good!

    Really good!

    Tastes just like the ramen noodle seasoning

    Tricia Davi
    Awesome Flavor!

    I tried this just as a seasoning on some chicken breasts. My 10 year old said it was the best chicken he's ever had!

    Thank you so much for making a product with much better ingredients than what you can find in the store. Worth the price!

    Jennifer Day
    Great product!

    So glad I found a better option for my kids who love noodles!