Billionaire Pulled Ham
(Oven or Slow Cooker)
Serves: 10–15 (depending on ham size) | Prep Time: 10 minutes
Cook Time: 6–8 hours (Slow Cooker) or 3–5 hours (Oven)
Set it and shred it! This is the easiest pulled ham recipe for your slow cooker or oven. Just add pineapple juice and let Clean Monday Meals Billionaire Barbecue Seasoning do all the heavy lifting. Perfect for sandwiches, sliders, or a protein boost on a busy weeknight!
Ingredients:
- 1 bone-in ham portion (butt or shank, non-spiral sliced, 6–8 lbs recommended)
- 1/2 cup pineapple juice
- Pineapple slices or chunks (optional)
- Generous amount of Clean Monday Meals Billionaire Barbecue Seasoning
Instructions:
- Prep the Ham: Place the ham portion in your slow cooker insert or in a deep, oven-safe roasting pan.
- Season and Moisten: Pour the pineapple juice over the ham (or place pineapple chunks/slices across the top). Liberally sprinkle the entire ham portion with the Billionaire Barbecue Seasoning, ensuring all sides are well-coated.
- Cooking Method (Choose One):
- Slow Cooker Method: Cover and cook on LOW for 6–8 hours (or until the ham easily shreds with a fork).
- Oven Method: Preheat oven to 300°F (150°C). Cover the roasting pan tightly with heavy-duty aluminum foil to trap all moisture. Bake for 3–5 hours (or until the internal temperature reaches 203°F).
- Shred: Once cooked, remove the ham from the cooking liquid and let it rest briefly. Shred the meat using two forks.
- Serve: Return the shredded ham to the cooking liquid in the pot or pan to keep it moist and infuse it further with the seasoned pineapple juices. Serve warm on sandwiches, rolls, or alongside side dishes.