Sloppy Joes

Serves: 6-8 | Prep Time: 15 minutes | Cook Time: 25 minutes

This isn't your grandma's sloppy joe mix! We elevated this classic comfort food with three layers of savory goodness: Everyday Beef, Onion Soup, and a kick of Chili Seasoning. The result? A rich, deep, and satisfying sauce that makes weeknights legendary!

Ingredients:

• 2 pounds lean ground beef
• 2 teaspoons Clean Monday Meals Everyday Beef Seasoning
• 1 tablespoon olive oil (optional, if beef is lean)
• 1 medium red bell pepper, finely chopped
• 1 medium green bell pepper, finely chopped
• 2 ribs celery, finely chopped
• 1 tablespoon Clean Monday Meals Onion Soup Mix
• 1-2 tablespoons Clean Monday Meals Chili Seasoning
• 1 (6 oz) can tomato paste
• 1 cup water
• Toasted buns (gluten-free recommended)
• Shredded cheese (optional, for topping)

Instructions:

1. Heat oil (if using) in a large skillet or pot over medium-high heat. Add the ground beef and season with the Everyday Beef Seasoning. Cook, breaking up the meat, until it is almost completely browned.
2. Stir in the finely chopped red bell pepper, green bell pepper, and celery. Continue to cook for about 5 minutes, stirring occasionally, until the vegetables begin to soften. Drain any excess fat.
3. Reduce the heat to medium-low. Stir in the Onion Soup Mix and the Chili Seasoning. Cook for 1 minute to bloom the spices.
4. Add the tomato paste and water. Stir well until the tomato paste is fully dissolved and the sauce is uniform.
5. Bring the mixture to a gentle simmer. Continue simmering for 10-15 minutes, or until the vegetables have softened to your liking and the sauce has thickened slightly.
6. Spoon the sloppy joe mixture generously onto toasted buns. Top with a sprinkle of shredded cheese, if desired, and serve hot.