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Quick Southwest Chicken Salad

Quick Southwest Chicken Salad

Click here to watch the step-by-step video

 

Ingredients: 

  • 1 lb Chicken (cooked, you can use rotisserie or canned chicken)
  • 15 1/2 oz Black beans (rinsed, drained)
  • 15 1/4 oz Corn (drained)
  • 1 Jalapeños (fresh, seeded, chopped)
  • 3/4 cup Cherry tomatoes (quartered)
  • 1/2 cup Onion (red, chopped)
  • 3/4 cup Mayo
  • 1/4 cup Lime juice (fresh)
  • 1 tbsp Chili powder
  • 1 tsp Garlic powder
  • 1 tsp Cumin
  • 1/4 tsp Paprika
  • 1/4 tsp Salt
  • 1/2 tbsp CMM Ranch Seasoning
Instructions:
  1. Add all of the ingredients for the dressing into a medium bowl. Mix until combined.
  2. In a large bowl add the shredded chicken, black beans, corn, jalapeños, tomatoes, red onion, and pepitas.
  3. Pour the dressing over the ingredients and stir to combine.
  4. Serve on its own, in a sandwich, with crackers or over lettuce. Sprinkle with CMM Ranch seasoning.
  5. Enjoy!