Cool Ranch Turkey Roll-Ups

Serves: 2–3 (Makes ~12 pinwheels) | Prep Time: 10 mins | Chill Time: 15 mins (Optional)

Back-to-school lunch boxes just got a major upgrade! Our Cool Ranch Turkey Roll-Ups blend our herb-packed CMM Ranch Seasoning straight into soft cream cheese for a rich, tangy spread. Rolled up in a gluten-free tortilla with turkey, cheese, and crisp veggies, these bite-sized pinwheels are clean, fun, and super easy to make ahead!

Ingredients:

• 2 large gluten-free tortillas or wraps
• 4 oz cream cheese, softened (or dairy-free cream cheese)
• 1 tablespoon CMM Ranch Seasoning
• 6–8 slices deli turkey breast
• 4 slices cheddar, provolone, or Swiss cheese

Optional Veggie Add-Ins:

• • Shredded lettuce or spinach
  • Fine julienne bell peppers
  • Shredded carrots
  • Thinly sliced cucumber

Instructions:

1. In a small bowl, whisk together the softened cream cheese and CMM Ranch Seasoning until completely smooth and creamy.
2. Lay the gluten-free tortillas flat on a clean cutting board or work surface.
3. Spread an even layer of the CMM Ranch cream cheese mix across each tortilla, going all the way to the edges (this helps seal the roll-up).
4. Layer the slices of deli turkey and cheese evenly over the middle of each tortilla. Top with any optional veggies if desired.
5. Roll each tortilla up as tightly as possible from one side to the other.
6. (Optional) Wrap tightly in plastic wrap and chill in the fridge for 15 minutes to help them slice cleanly.
7. Using a sharp knife, trim off the very ends, then slice each roll into 1-inch thick pinwheels. Pack into lunchboxes and enjoy!