Zesty Herb and Ranch Chicken Dip
Serves: 8–10 | Prep Time: 10 mins | Cook Time: 20 mins | Temp: 375°F
The ultimate crowd-pleaser for game day or party night! Our Creamy "Party Chicken" Dip turns leftover CMM Party Chicken into a warm, bubbly dip made with cream cheese, sharp cheddar, sour cream, and CMM Ranch Seasoning. 100% clean, gluten-free, and guaranteed to disappear in minutes!
Ingredients:
- 2 cups cooked CMM Party Chicken (shredded or chopped) — OR 2 cups cooked rotisserie chicken + 1 tsp CMM Zesty Herb Seasoning
- 1 block (8 oz) cream cheese, softened
- ½ cup sour cream
- 1½ cups sharp cheddar cheese, shredded (divided)
- 1 tablespoon CMM Ranch Seasoning
- 2 green onions, sliced (optional garnish)
- Gluten-free tortilla chips, crackers, or fresh sliced veggies for serving
Instructions:
- Preheat your oven to 375°F and lightly grease a 8x8-inch baking dish or oven-safe skillet.
- In a large mixing bowl, combine the softened cream cheese, sour cream, CMM Ranch Seasoning, and 1 cup of the shredded sharp cheddar cheese until smooth and creamy. (If using plain rotisserie chicken instead of leftover Party Chicken, fold in 1 teaspoon of CMM Zesty Herb Seasoning here).
- Fold in the cooked, shredded chicken until evenly distributed throughout the cheese mixture.
- Transfer the mixture to the prepared baking dish and smooth into an even layer.
- Top generously with the remaining ½ cup of shredded sharp cheddar cheese.
- Bake at 375°F for 20 minutes until warm, bubbly, and the cheese on top is fully melted.
- Garnish with sliced green onions and serve hot with gluten-free chips, crackers, or fresh veggies!