Bold Bee BBQ Baked Chicken Tenders
Serves: 3–4 | Prep Time: 15 mins | Cook Time: 15–20 mins | Temp: 400°F
The ultimate family dinner upgrade! These Bold Bee BBQ Baked Chicken Tenders are incredibly crispy on the outside, juicy on the inside, and completely gluten-free. We toss them in olive oil and our sweet and smoky Bold Bee BBQ Seasoning, roll them in panko, and bake them to golden perfection. Serve them with our 3-ingredient creamy honey-BBQ dipping sauce and watch them disappear!
Ingredients:
The Chicken Tenders:
- 1.5 lbs chicken breast tenders (or chicken breasts sliced into strips)
- 2 tablespoons olive oil
- 2 tablespoons CMM Bold Bee BBQ Seasoning
- 1 ½ cups gluten-free panko breadcrumbs
The Honey-BBQ Dunk Sauce:
-
- ½ cup mayonnaise
- 1 tablespoon honey
- 1 teaspoon CMM Bold Bee BBQ Seasoning
Instructions:
- Preheat your oven to 400°F and line a large baking sheet with parchment paper.
- Toss the chicken tenders in a large bowl with the olive oil and CMM Bold Bee BBQ Seasoning until they are evenly coated.
- Place the panko breadcrumbs in a separate shallow dish or pie plate.
- Roll each seasoned chicken tender in the panko breadcrumbs, pressing firmly so the breadcrumbs stick and completely coat the chicken.
- Arrange the coated tenders on the prepared baking sheet, leaving space between each one so they get crispy.
- Bake at 400°F for 15–20 minutes (turning halfway through) until the panko is golden-brown and the chicken is cooked through to an internal temperature of 165°F.
- Whisk together the mayonnaise, honey, and CMM Bold Bee BBQ Seasoning in a small bowl until smooth while the chicken bakes. Serve alongside the warm, crispy tenders.