Cream of Mushroom Soup Mix
- Description
- Ingredients
- Allergen Information
- FAQ
Clean Monday Meals Cream of Mushroom Soup Mix
Silky. Savory. Comfort in every spoonful. Our Cream of Mushroom Soup Mix takes a beloved classic and reimagines it with the cleanest, most flavorful ingredients you’ll ever bring to your kitchen. We start with real mushroom pieces for that earthy depth, then layer in sweet onion, garlic, black pepper, and thyme for perfectly balanced flavor.
The secret is our velvety coconut cream base—a naturally indulgent ingredient that creates a rich, creamy texture you’d never guess was dairy-free. It’s wholesome, satisfying, and designed to make your favorite recipes taste better than ever.
This isn’t just the most allergy-friendly cream of mushroom soup on the market—it’s also the best tasting. No fillers, no shortcuts, no compromises. Just pure, real-food ingredients that deliver comfort you can feel good about serving.
Each bottle makes the equivalent of four cans of the traditional 10.5 oz cream of mushroom soup, giving you more value, more versatility, and infinitely cleaner flavor. With a two-year shelf life, it’s the pantry staple you’ll reach for again and again—whether you’re pulling together a weeknight casserole, creating a rich sauce or gravy, or simply enjoying a cozy bowl of soup.
Why Customers Love It
- Made with real mushroom, onion, garlic, and herbs for rich, layered flavor
- Velvety coconut cream base delivers indulgent creaminess without dairy
- Vegan and made without gluten, dairy, soy, corn, nuts, sesame, or seed oils
- Each bottle makes the equivalent of 4 cans of traditional cream of mushroom soup
- Shelf-stable for 2 years, ready when you need it
Coconut Cream Powder, Potato Starch, Rice Flour, Mushroom, Onion, Garlic Powder, Onion Powder, Sea Salt, Black Pepper, Thyme.
*Earlier labels list Coconut Cream Powder; however, the ingredient used is and always has been USDA Certified Organic Coconut Cream Powder. Future labels will be updated to reflect this. 12/8/2026
Vegan and made without gluten, dairy, soy, nuts, corn, sesame, or seed oils.
Allergen Information: This product is manufactured in a facility that also processes dairy, fish, shellfish, tree nuts, and soybeans.
Q: How many cans of soup does one bottle replace?
A: Each bottle of Cream of Mushroom Soup Mix makes the equivalent of 4 cans (10.5 oz each) of traditional cream of mushroom soup.
Q: Is this soup mix vegan?
A: Yes. Unlike most cream of mushroom soups on the market, this mix is completely vegan and made without dairy.
Q: What allergens is this product made without?
A: Our Cream of Mushroom Soup Mix is made without gluten, dairy, soy, nuts, corn, sesame, or seed oils. Making this the most allergy friendly Cream of Mushroom Soup on the market.
Q: How do I prepare the soup?
A: Whisk together 1/2 cup powder with 1 cup water (or milk of choice for extra creaminess) in a saucepan. Heat, whisking, until smooth and thick. Use as you would 1 can of cream of mushroom soup.
Q: Can I use this in recipes that call for canned cream of mushroom soup?
A: Absolutely. This mix was designed to be a clean-label replacement for canned cream of mushroom soup, perfect for casseroles, sauces, gravies, or soups.
Q: How long does it last?
A: Our Cream of Mushroom Soup Mix has a 2-year shelf life when stored in a cool, dry place.
Q: Does it really have mushrooms in it?
A: Yes! We use real champignon mushrooms for rich, authentic flavor and texture.
Q: Can I make it thicker or thinner depending on my recipe?
A: Yes. You can easily adjust the thickness by adding more or less liquid when preparing the soup.
Cream of Mushroom Soup Mix
Shipping
Fast Shipping
Orders typically ship within 1–3 business days. All orders are shipped from Utah via all major carriers.
Order Tracking
You’ll receive a tracking number as soon as your order leaves our warehouse. Standard delivery time is 3–7 business days, depending on your location.
Get in Touch
Have a shipping question? Reach out to our friendly support team—we’re here to help!customsupport@cleanmondaymeals.com
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I bought this because I struggle to find gf cream of mushroom soup in stock. I bought this months ago but finally opened it to make stroganoff. I used milk as dairy isn’t an issue to make the soup mix. When my stroganoff was done it smelled odd but I figured it’d taste good but it did not. This is the only ingredient I changed and all the other products plus milk were fresh. So disappointed. I love the onion soup mix and ramen seasoning but this one will not be used again.
I buy other CMM products and love them , but not a fan of the cream of mushroom. It has too much of a coconut taste and my casseroles are always too dry.
I love so many CMM products, but the cream of mushroom has an odd aftertaste. I was hoping it would taste amazing and replace the expensive and unhealthy GF canned version, but unfortunately for me and my family this is a hard pass.
I bought this with the hopes it would be a good replacement for Cream of Mushroom Soup so I no longer would have to make mine from scratch. Immediately opening it, it smelled off. I proceeded with making it and the only thing I can compare it to is it tasted like vomit. I checked the expiry date and that was fine. I tried tweaking it and I just couldn’t get past the smell and taste. I ended up throwing everything out. I haven’t tried the Cream of Chicken yet….really hoping for better results.
Excellent taste and using milk made it super creamy.