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Kolbie and Janae Cox standing in a bright kitchen behind a table with food items, including a bowl of pasta with eggs, a basket of greens, and a pot.

Chicken Ramen Seasoning

$14.99
The clean chicken ramen flavor your family has been missing.

In 2020, our daughter Kolbie was diagnosed with Type 1 Diabetes, and shortly after, Celiac disease. Before her diagnosis, ramen was one of her favorite occasional after-school meals. As a mom with Celiac disease myself, I knew how painful it could be to lose foods you once loved, and I was determined to create something that helped her feel normal again.

After trying gluten-free ramen options that either didn’t taste the way we hoped or included ingredients we didn’t love, I started making my own chicken ramen seasoning at home. We kept it in a mason jar in the spice cabinet, and Kolbie loved it. Over time, more and more people asked if they could buy a bottle, and that little homemade blend became the product that started Clean Monday Meals.

Our Chicken Ramen Seasoning gives you the cozy, savory, nostalgic ramen flavor you love, made with clean, transparent ingredients and without gluten, dairy, soy, seed oils, MSG, palm oil, yeast extract, or unnecessary fillers.

Use it with your favorite gluten-free rice noodles, traditional noodles, or anything you love. It was created for ramen, but it quickly became one of our favorite all-purpose seasonings.

Ways to use it:
  • Sprinkle into ramen noodles for a clean, flavorful broth.
  • Use it as a chicken bouillon replacement.
  • Season chicken, rice, vegetables, salmon, soups, and broths.
  • Add it to sauces, casseroles, stir-fries, or pasta water for extra savory flavor.
A little about our ingredients:
  • Our sea salt is pure, non-iodized sea salt.
  • Our chicken stock is 100% pure dried chicken with no additives or fillers.
  • Every ingredient in our blend is listed clearly on the label.

Manufactured in a dedicated gluten-free facility.

Product Details:

Two-year shelf life.
Lid includes spoon and shaker flaps.
Bottle Dimensions: 5 7/8" tall x 2 1/2" wide.

This is more than ramen seasoning. It is the blend that helped our family bring back a food we thought we had lost, and we hope it helps your family do the same.

    Sea Salt, Nutritional Yeast, Organic Cane Sugar, Granulated Onion, Granulated Garlic, Black Pepper, Organic Rice Hulls (Anti-Caking), Turmeric, Chicken Stock Powder, Thyme, Celery Seed Powder.

    This product is manufactured in a facility that processes other products which may contain dairy, fish, shellfish, tree nuts (coconut & cashew), and soybeans.

    Q: What are the ingredients?

    A: Sea Salt, Nutritional Yeast, Organic Cane Sugar, Onion, Garlic, Black Pepper, Organic Rice Hulls (Anti-Caking), Turmeric, Chicken Broth Powder, Thyme, Celery Seed Powder.

    Q: Is it gluten-free?

    A: Yes! It's made in a dedicated gluten-free facility and is safe for those with celiac disease.

    Q: Are there any allergens?

    A: While the blend itself does not contain gluten, dairy, soy, or nuts, it is made in a facility that also processes milk, eggs, fish, shellfish, tree nuts, sesame, and soybeans.

    Q: What’s the sodium content per serving?

    A: Only 150mg of sodium per serving — far less than traditional ramen packets.

    Q: How many servings are in a bottle?

    A: Each bottle contains approximately 340 servings.

    Q: What’s the shelf life?

    A: Two years from the date of manufacture when stored in a cool, dry place.

    Q: How much should I use per bowl of ramen?

    A: Start with ½ to 1 tablespoon per serving of noodles (about 1 to 1.5 cups of broth/water) and adjust to taste.

    Q: Can I use it for more than just ramen?

    A: Absolutely! It works great on chicken, vegetables, rice, soups, stir-fries, and even as a bouillon substitute. Follow @cleanmondaymeals to see how Janae uses this is numerous different ways.

    Q: Is it spicy?

    A: Nope! It’s a cozy, savory blend. Some sensitive palates may pick up on a touch of black pepper, but it’s not considered spicy.

    Q: Why did you create this seasoning?

    A: Our founder created it for her daughter Kolbie, who was diagnosed with celiac disease and type 1 diabetes. It was designed to be clean, comforting, and safe — without the junk found in most ramen options.

    Q: Does it contain artificial flavors, colors, or preservatives?

    A: No way! It’s free from glyphosate, palm oil, yeast extract, soybean oil, seed oils, and any fillers or additives.

    Q: Is it certified gluten-free?

    A: Certification is currently in progress, but it is produced in a dedicated gluten-free facility.

    Q: Can I buy it in a bundle?

    A: Yes! It’s available in our Ramen Variety Pack along with our Spicy and Beef Ramen Seasonings.

    Q: What kind of packaging does it come in?

    A: A pantry-friendly shaker bottle with both spoon and sprinkle flaps. Approximately 5 7/8" tall and 2 ½" wide.

    Q: What do customers love about it?

    A: They rave about the nostalgic flavor, clean ingredients, and versatility. Many say their kids love it too — which is a big win!

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    Chicken Ramen Seasoning

    $14.99
    Shipping

    Fast Shipping

    Orders typically ship within 1–3 business days. All orders are shipped from Utah via all major carriers. 

    Order Tracking

    You’ll receive a tracking number as soon as your order leaves our warehouse. Standard delivery time is 3–7 business days, depending on your location.

    Get in Touch

    Have a shipping question? Reach out to our friendly support team—we’re here to help!customsupport@cleanmondaymeals.com

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    New premium plant-based protein powder that tastes amazing!

    The Fan Favorite is Back!

    Ramen Noodles

    By popular demand—and after a long wait—our fan-favorite Ramen Noodles are finally back in stock!

    Gluten-Free Ramen Noodles

    Ingredients:
    1 square @lotusfoods rice ramen (I get mine at Costco)
    1 1/2 cup chicken bone broth (I love @pacificfoods brand)
    1 TBSP grass-fed butter
    1/2 TBSP Clean Monday Meals Ramen Seasoning Mix
    1-2 eggs (optional)
    Shredded chicken (optional)
    Veggies (optional)

    Instructions:
    Combine bone broth and butter into a saucepan. Bring to a rolling boil and add seasoning. Add ramen square and let boil for 1 minute, then pull a part with a fork and turn to low and cook for 3 minutes. Cook your egg while the ramen is finishing and add to the top.

    Enjoy!