Ingredients:

4 cups old fashion or gluten-free oats
2 tsp cinnamon
1/3 cup brown sugar
1/2 cup pure maple syrup
1/3 cup coconut oil
1 1/2 tsp vanilla 

---

Instructions:

• Combine all ingredients.

• Pour onto a lined baking sheet. Bake at 325 for 20 min stirring halfway in between.

• Let cool and break apart.

• Store in airtight container for up to two weeks. 

Enjoy!!