Greek Chicken Bowls

Ingredients:

• 1 lb chicken breast cut into cubes
• 3 cups riced cauliflower or brown rice
• 1 large tomato cut into wedges
• 1 medium green bell pepper
• 1 cucumber diced
• 1/2 a red onion sliced
• 3 Tbs Olive oil
• 1 1/2 Tbs oregano (divided)
• 1 Tbs dill
• 1 Tsp minced garlic
• Salt & Pepper to taste

Instructions:

1. To prepare, chop all your veggies and add them to a large bowl
2. Drizzle with olive oil and add oregano, dill, salt, & pepper and set aside
3. Prepare riced cauliflower according to package directions. Add salt and pepper and set aside to cool
4. Add avocado oil to a warmed skillet, followed by garlic. Sauté for about 1 minute.
5. Add chicken and seasoning to skillet cooking until chicken is fully done (about 5-7 minutes).
6. Combine all ingredients into meal prep containers.

Enjoy!