fbpx

Tag: Salad

Mason Jar Cobb Salad

Mason Jar Cobb Salad!

Apple Harvest Mason Jar Salad

Serves 4 Ingredients: Cider Vinaigrette Dressing 3 tablespoons extra-virgin olive oil 3 tablespoons apple cider vinegar 1 teaspoon onion powder 4 teaspoons Dijon mustard 4 teaspoons maple syrup ½ teaspoon salt ¼ teaspoon pepper For the Salads: 4 cups chopped romaine lettuce (or other greens of choice) 8 ounces cooked boneless skinless chicken breasts, diced into…
Read more

Steak and Sweet Potato Bowl

Ingredients: (SERVES 3-4) 1-1/4lb flank steak (or your favorite steak) 1 large sweet potato (1lb,) peeled then chopped into 1″ cubes 1-1/2 Tablespoons extra virgin olive oil, garlic salt, and pepper 2 cups baby arugula or baby spinach cooked rice, for serving For the steak marinade: * 1/4 cup gluten-free Tamari or Braggs liquid aminos…
Read more

Cobb Salad

I used @bolthousefarms Greek yogurt ranch dressing. Next, I added cucumbers, chicken, hard-boiled egg, bacon, and then I stuffed it with lettuce. When it’s time to eat them, all you have to do is shake that baby up, eat it out of the jar, or dump it on a plate. Enjoy!

Mason Jar Salad

This one is a chicken salad. First, I used 2 Tablespoons @bolthousefarms Greek Yogurt Ranch Dressing, next added celery, then chicken with salt and pepper, grapes, pecans (I also love it with cashews), and last I top it with lettuce. Mason Jar Salads last up to 5 days and really do stay fresh! All you…
Read more

Steak Salad Bowls

Ingredients:  1 head of butter lettuce 4 lb steak 2 tomatoes 1/2 red onion 1 lb bacon cut up Feta Cheese 1 lime Instructions: 1. Cook and marinate steak how you like it. I used some balsamic vinegar, a little brown sugar, and minced garlic. While that is cooking, cook and cut up bacon. Chop…
Read more